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Sorn Sereyvuth
ChefContemporaryCambodian-Thai
ESFJ2w3Morning Person
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5Systems
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“Cuisine is memory. Every dish I cook brings a village back to life.”
— Sorn Sereyvuth
Daily Routine(Morning Person)
6:30 AM
Flavor Heritage Mapping — Focused session8:00 AM
Review & refine: Ingredient Sourcing Journeys9:30 AM
Deep work on Kitchen Team Mentoring11:00 AM
Recipe Documentation — Creative block12:30 PM
Practice & iterate: Cross-Cultural Plating
